when the Food Network comes a’knockin’ you do whatever needs to be done to accommodate their schedule.
an email while we were down in texas led to a few phone calls shortly followed by a film date.
after their crew visited the Dairy Bar last night, they started filming bright & early this morning (6 am call time).
it’s amazing what you’ll discover on fair grounds that early in the morning, let alone what you’ll experience inside a tv filming shortly thereafter.
the crew for the Food Network’s new series, “Carnival Eats” was as kind as they could be.
they had heard about our new Colossal Grilled Cheese (sourdough, 2 slices american cheese, 4 mozzarella sticks, 2 slices american cheese, sourdough) & requested we do one better…
so we did!
this morning, they filmed our Colossal Grilled Cheese 2.0 (sourdough, 3 slices pepperjack, 4 mozzarella sticks, 3 slices colby, sourdough, 3 slices american, 4 mozzarella sticks, 3 slices swiss, sourdough)!
it was a great way to wake up— the smell of grilled cheese dipped in marinara!
oh baby, oh baby.